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mumbo sauce
Mumbo sauce or mambo sauce is a condiment found in Chinese takeout restaurants in Washington, DC and surrounding metro area. The red orange sauce is similar to a barbecue sauce or plum sauce but sweet and tangy, and is put on fried chicken wings, french fries, fried jumbo shrimp, and fried rice. Its origin and ingredients are subject to great dispute.〔(Chowhound discussion on mambo/mumbo sauce )〕
==History==
The trademark MUMBO name was first used by Argia B. Collins, Sr., for use in connection with a barbecue sauce he developed for his Chicago restaurant. Since at least as early as 1950, Mr. Collins and his business used this trademark, and his successor-in-interest, Select Brands, LLC, registered the trademark with the U.S. Patent and Trademark Office on May 25, 1999, Registration No. 2,247,855, .〔(MUMBO Trademark of SELECT BRANDS, INC. - Registration Number 2247855 - Serial Number 75524897 :: Justia Trademarks )〕 The MUMBO trademark has been used for sauces, and appears on labels as part of the phrase MUMBO® SAUCE.〔(Select Brands - Mumbo BBQ Sauce )〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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